Sen. Nilsa Cruz-Perez

Maddy summaryThis bill restructures the governance of New Jersey's State Health Benefits Program by creating a new 13-member State Health Benefits Commission. The commission will include existing state officials, representatives from local and higher education employers, and members appointed by various public employee unions, including specific seats for police and firefighters. It also establishes a process for selecting an independent expert to advise on health plan design while ensuring the commission operates with a majority vote requirement. The legislation mandates that commission members serve without pay but receive expense reimbursement, and it requires the commission to publish an annual financial report for public review.

Maddy summaryThis bill appropriates $10 million from constitutionally dedicated corporation business tax revenues to the State Agriculture Development Committee for farmland preservation efforts. The funds are designated to provide municipal planning incentive grants to a specific list of 46 townships and boroughs across New Jersey counties. Each eligible municipality may receive a maximum grant of $2 million to support local planning initiatives aimed at preserving farmland. The legislation takes effect immediately and operates under existing state laws governing the "Preserve New Jersey" program.

Maddy summaryThis bill clarifies how school districts pay for non-resident students attending "renaissance school projects" in New Jersey. It requires a student's home district (where they live) to pay the nonprofit operator 95% of the district's per-pupil spending, plus specific state funds designated for security, special education, and preschool programs. The payment must be made in 12 equal monthly installments, covering both the base cost and associated categorical aid. This applies only to students not residing in the district where the school is physically located, while resident students' funding remains handled by their local district. The bill does not change academic requirements or eligibility for these school projects.

Maddy summaryS 3387 allows New Jersey National Guard members to transfer part of their tuition benefit to a spouse or dependent child. Currently, Guard members receive up to 16 tuition-free credits per semester at New Jersey public colleges. Under this bill, a spouse can receive the full benefit (100%, up to 16 credits), while a dependent child receives half (50%, up to 8 credits). To qualify, the spouse or child must be enrolled as a student and have applied for other available financial aid, and the member can only transfer the benefit to one person.

Maddy summaryThis bill requires all scrap metal businesses in New Jersey to conduct quarterly audits of their records to ensure prohibited items are not present on-site. It also mandates that businesses reduce fire risks by either employing fire suppression-trained staff or contracting with such personnel, and installing/maintaining remotely operable on-site fire suppression systems. Businesses have five years (until the first day of the 60th month after enactment) to install the required fire suppression systems. The bill directly affects scrap metal businesses operating in New Jersey and updates existing safety regulations under current law.

Maddy summaryThis bill formally approves the Fiscal Year 2027 financial plan for the New Jersey Infrastructure Bank. The resolution authorizes the bank to proceed with funding loans and debt guarantees for eligible environmental projects, including clean water, drinking water, and stormwater management initiatives. By passing this measure, the Legislature ratifies the bank's budgetary strategy for the upcoming fiscal year as required by state law. The document does not alter the bank's operations but rather provides the necessary legislative consent for its planned financial activities.

Maddy summaryThis bill creates tax credits for New Jersey businesses that pay a salary differential to employees serving in the National Guard or reserve forces during active duty. Specifically, businesses can claim a credit equal to the amount they pay to make up the difference between an employee's regular salary and their military pay during active duty. The credit applies to both corporation business tax and gross income tax, but cannot exceed 50% of the business's tax liability for that period. It directly affects New Jersey employers with qualifying National Guard or reserve members who receive military orders for active duty.

Maddy summaryThis bill creates the Commission on Women Veterans within the New Jersey Department of Veterans Affairs to study and address the specific needs of women veterans, including housing, healthcare, and job training. The commission will consist of 15 members, nine of whom must be women veterans, along with representatives from various military branches and veteran organizations, all appointed by the Governor. Members will serve without pay but can receive expense reimbursements, and the commission is required to meet at least quarterly to review policies and make recommendations to improve services for women veterans.

Maddy summaryNew Jersey's S 1650 creates a program to reimburse school districts for costs incurred when expanding local food sourcing beyond current levels for students. It directly affects eligible school districts participating in state meal programs (like National School Lunch) that submit plans to increase local food procurement - such as adding more locally grown fruits, vegetables, or meats - above their baseline levels. The bill appropriates $4.5 million annually to cover "eligible costs" like new sourcing efforts, excluding fluid dairy milk and routine procurement at existing levels. Reimbursements are distributed via the Farm to School Local Food Procurement Reimbursement Fund, administered by the Department of Agriculture. This policy change aims to strengthen local food systems in schools while clarifying what costs qualify for funding.

Maddy summaryS 2215 creates a three-year pilot program in New Jersey that allows commercial farms to claim tax credits for donating edible fruits and vegetables to qualified charities. Farms can receive a credit equal to 50% of the wholesale value of their donations (capped at $5,000 per donation period), provided they obtain written verification from the charity detailing the donation. The program is limited to $100,000 in total tax credits per fiscal year and requires farms to submit charity verification forms to the Department of Agriculture for approval. This directly affects commercial farm operators in New Jersey who donate surplus produce to eligible charities, offering a financial incentive to reduce food waste while supporting community food programs.