Photo of Judy Aron
R New Hampshire House · District Sullivan 4

Rep. Judy Aron

Compare
Total votes
1,866
all sessions
Attendance
100%
of floor votes
Higher than 91% of chamber peers
With party
95%
of cast votes
Near the chamber average
Bipartisan score
3%
crosses aisle rarely
Near the chamber average
Sponsored
205
bills & resolutions
Higher than 90% of chamber peers
Committees
1
assignment
205 bills and resolutions

Sponsored bills

Total
205
Primary
37
Co-sponsor
168
This page
205
matching current filters
Co-sponsor SB 229
Signed into law · New Hampshire Senate · Co-sponsor
relative to the sale of uninspected bison, red deer, and elk meat.

Maddy summarySB 229 allows the sale of uninspected bison, red deer, and elk meat within the state. It directly affects producers and sellers of these specific wild game meats by removing the requirement for mandatory state inspection for their sale. The key provision permits these meats to be sold without inspection under defined conditions, streamlining the process for small-scale producers. The bill became law on June 10, 2025, and took effect on June 30, 2025.

Signed into law Jun 11, 2025 1 co-sponsor
Co-sponsor HB 272
Signed into law · New Hampshire House · Co-sponsor
exempting certain agricultural practices from municipal noise regulation.

Maddy summaryHB 272 removes local noise regulations that currently apply to specific agricultural operations, such as early-morning farm equipment use. It directly affects farmers and agricultural businesses by exempting certain routine practices from municipal noise ordinances. The bill becomes effective August 1, 2025, after passing both legislative chambers and being signed by Governor Ayotte on June 2, 2025. This change allows farms to operate without local noise restrictions during permitted hours.

Signed into law Jun 6, 2025 1 co-sponsor
Co-sponsor HB 779
Passed · New Hampshire House · Co-sponsor
allowing the sale of rabbit meat in intrastate commerce.

Maddy summaryHB 779 legalizes the sale of rabbit meat within New Hampshire for retail and restaurant use, removing current restrictions on intrastate commerce. This directly affects local meat vendors, restaurants, and consumers who can now legally purchase rabbit meat in state stores. The bill removes prior prohibitions, allowing rabbit meat to be sold in the same manner as other livestock meat products. It takes effect on July 29, 2025, after being enacted without the governor's signature on May 30, 2025.

Passed May 30, 2025 1 co-sponsor
Primary HB 371
Signed into law · New Hampshire House · Lead sponsor
relative to the definition of occasional food service establishment.

Maddy summaryHB 371 updates the legal definition of "occasional food service establishment" in state law. This change directly affects small community events, churches, schools, and local vendors that operate temporary food service events (like bake sales or festivals) without requiring full restaurant permits. The bill’s key provision clarifies the scope of this category, reducing regulatory complexity for these low-volume, non-commercial food operations.

Signed into law May 30, 2025 0 co-sponsors
Primary HB 165
Signed into law · New Hampshire House · Lead sponsor
relative to the maximum amount of disaster relief funding provided to municipalities after a natural disaster.

Maddy summaryHB 165 sets a $25 million maximum cap on federal disaster relief funding that municipalities can receive after a natural disaster. This directly affects cities and towns in the state that apply for federal disaster assistance following events like floods or storms. The key provision establishes this specific funding limit to prevent municipalities from exceeding a defined threshold for recovery aid. The bill became law on May 29, 2025, and takes effect July 28, 2025.

Signed into law May 30, 2025 0 co-sponsors
Co-sponsor HB 279
Signed into law · New Hampshire House · Co-sponsor
establishing a committee to study recipe and process approval for homestead foods.

Maddy summaryHB 279 creates a state committee to study the current approval process for recipes and production methods used in home food preparation (homestead foods). The committee will examine how these processes are reviewed and approved by state agencies, with findings potentially informing future policy. This bill directly affects state agencies responsible for food safety oversight and takes effect immediately upon the governor's signature on May 29, 2025.

Signed into law May 30, 2025 1 co-sponsor
Showing 51 to 60 of 205 bills
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