HB 344, the Litter Reduction Act of 2025, requires a deposit on most beverage containers (like soda, water, and alcohol in glass, plastic, or metal) sold in North Carolina, with refunds available at certified redemption centers. It directly affects beverage distributors, retailers (excluding small businesses selling under 250,000 containers yearly), and consumers who purchase these products. The bill establishes a system where consumers pay a deposit at purchase and can return empty containers to redemption centers for a refund, aiming to reduce roadside litter from beverage containers. Key provisions include defining "beverage container," requiring redemption centers to accept containers, and setting recycling standards to avoid downcycling or waste-to-energy processing.
SB 728 requires permits for utility-scale battery storage systems (1+ megawatt capacity) in North Carolina, affecting companies building or operating these facilities. The bill mandates that owners submit emergency response plans, decommissioning plans, and proof of financial responsibility to the Department of Environmental Quality before installation. It requires systems to be properly decommissioned within one year of shutdown, including recycling components like batteries and cables, restoring the site to pre-installation conditions, and covering all associated costs. Owners must also coordinate with local emergency officials and detail disposal methods for hazardous waste under the plan.
HB 873, titled "DEQ Agency Bill," proposes various changes to statutes governing the Department of Environmental Quality (DEQ). The bill authorizes the DEQ to use public schools and other tax-maintained buildings for public hearings, subject to conditions like not interfering with school activities and covering custodial fees. It also clarifies that landowners who purchase property with knowledge of hazardous waste and then cause exposure or migration are considered responsible parties for inactive hazardous sites. Additionally, the bill sets requirements for off-site hazardous waste recycling facilities and modifies the payment schedule for Brownfields agreement fees into two installments.
HB 423, the "Skip the Stuff Act," requires restaurants and third-party food delivery platforms in North Carolina to stop automatically providing single-use foodware (like utensils, napkins, and condiment packets) with orders. Instead, customers must actively request these items for take-out, delivery, or dine-in service. The bill exempts delivery-specific safety items (e.g., cup lids) and allows refillable condiment dispensers. It directly affects food establishments and delivery platforms, aiming to reduce unnecessary waste and costs associated with disposable food service items.
SB 481 defines key terms for "advanced recycling" in North Carolina, specifically targeting manufacturers using chemical recycling processes. It establishes "mass balance attribution" (a trackable system for counting recycled materials) and "recycled products" (products made via this method), while requiring "third-party certification" for these processes. Crucially, the bill clarifies that products labeled as "recycled" under these definitions still must comply with all existing air, water, and hazardous waste laws. This bill directly affects chemical recycling manufacturers and the regulatory framework governing their products, without creating new environmental requirements. The definitions aim to standardize how recycled content is measured and reported under current environmental statutes.
This bill appropriates $6.25 million in one-time funds for the 2025-2026 fiscal year and $1 million annually from 2025-2027 to the North Carolina Coastal Federation. The funds will directly support three coastal programs: a $1 million education center on Bogue Sound (matching private funds), a $5 million Living Shoreline Protection Program, and a $250,000 oyster shell recycling initiative. An additional $1 million yearly will fund a permanent program to remove abandoned vessels. The bill becomes effective July 1, 2025, with all funding directed to the Coastal Federation for specific environmental and community projects.
SB 653, titled "Polluter Pays," requires companies or entities causing water or air pollution to cover cleanup costs and provide alternative water supplies to affected residents. It amends environmental laws to let the state’s Commission order polluters to pay for investigations, cleanup, and temporary or permanent replacement water systems (including whole-house filtration for households) when pollution endangers health or safety. The Commission can enforce these orders through civil lawsuits if polluters refuse payment, and must provide affected residents with water solutions within specified timeframes. This directly affects polluting businesses and residents whose water or air quality is harmed by pollution.
HB 882 requires packaging producers in North Carolina to reduce non-reusable packaging by 10% within two years and 40% by eight years, while ensuring 50% of packaging is recycled within five years and 90% by twelve years. It directly affects manufacturers and sellers of packaged goods sold in the state, mandating they join producer responsibility organizations to meet these targets. The bill also bans intentionally added PFAS (forever chemicals) in covered products and requires packaging to include a minimum amount of postconsumer recycled content. These requirements apply to all packaging used for products sold, offered for sale, or distributed in North Carolina, excluding medical packaging and long-term storage materials. The law aims to reduce plastic waste and toxic chemicals in the state's waste stream through measurable, time-bound producer obligations.
HB 8 requires all North Carolina state departments, community colleges, and local school systems to prioritize purchasing compostable or recyclable materials for food service and supplies, where economically feasible. It mandates annual reporting on purchases of these materials and recycling collections to the Department of Environmental Quality. The bill also directs UNC's Policy Collaboratory to study food service ware impacts and requires legislative and state park pilot programs to reduce single-use food service ware. These provisions directly affect state agencies and schools responsible for procurement and waste management, aiming to reduce single-use waste through policy changes rather than bans.
