establishing a commission to advise the department of environmental services on food waste diversion.

HB 1282 creates the Organic and Food Waste Diversion Commission within New Hampshire's Department of Environmental Services. The commission, composed of 15 members representing legislators, environmental groups, waste management, businesses (grocers, hospitals), municipalities, and academia, will advise the department on developing food waste diversion programs. Key duties include recommending rules, timelines, business support strategies, and educational outreach to help businesses and communities reduce food waste. The commission must submit its first report by November 1, 2027, and annual reports thereafter. This bill directly affects the Department of Environmental Services, businesses generating food waste, municipalities, and waste management facilities.