Food Freedom Act-amendments.

Wyoming's SF 102, the Food Freedom Act, allows home producers to directly sell homemade eggs, dairy, and non-hazardous foods (like baked goods) without state inspection, provided they follow specific rules. It prohibits Wyoming from enforcing food inspection standards stricter than those set by the U.S. Department of Agriculture. Sellers must clearly label products as "not inspected" and avoid displaying them alongside commercially inspected foods in stores. The law applies to sales at farmers markets, farms, homes, or agreed-upon locations, with producers or designated agents (named in writing) facilitating transactions. It explicitly aligns state rules with federal requirements, preventing stricter state oversight for these home-based food sales.