SHOPP Act of 2025
The SHOPP Act of 2025 amends the Gus Schumacher Nutrition Incentive Program to expand eligible food items for SNAP participants. It adds legumes (like beans and peas) to the list of qualifying foods and allows fresh frozen fruits and vegetables to count toward year-round incentives. This directly affects SNAP recipients shopping at participating farmers markets or retailers, making it easier to access more types of produce. The bill updates existing program language to replace "fruits and vegetables" with "fruits, vegetables, and legumes" and "fresh fruits and vegetables" with "fresh or fresh frozen fruits, vegetables, and legumes." These changes aim to increase access to a wider variety of nutritious foods through existing incentive programs.
Bill status
in committee
1 of 4 stages cleared
Introduction
Mar 2025
Committee Review
Floor Vote
President
Introduced Mar 3, 2025
Last action Mar 28, 2025
Floor votes
How they voted
No floor votes recorded yet.
Full legislative history
Actions timeline
Total actions
3
Key actions
0
Committee
2
Mar 28, 2025
Committee
Referred to the Subcommittee on Nutrition and Foreign Agriculture.
lower
Mar 3, 2025
Committee
Referred to the House Committee on Agriculture.
lower
Mar 3, 2025
Introduced
Introduced in House
lower
1 primary · 18 co-sponsors
Sponsors
Role
Legislator
Party
State
District
P
Jasmine Crockett
DDemocratic
Co
Adam Smith
DDemocratic
Co
Ben Cline
RRepublican
Co
Bradley Scott Schneider
DDemocratic
Co
Don Bacon
RRepublican
Co
Ed Case
DDemocratic
Co
Greg Landsman
DDemocratic
Co
Jahana Hayes
DDemocratic
Co
Jim Costa
DDemocratic
Co
Joseph D. Morelle
DDemocratic
Co
Lloyd Smucker
RRepublican
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