HR 1782 United States House · 119th Congress

SHOPP Act of 2025

The SHOPP Act of 2025 amends the Gus Schumacher Nutrition Incentive Program to expand eligible food items for SNAP participants. It adds legumes (like beans and peas) to the list of qualifying foods and allows fresh frozen fruits and vegetables to count toward year-round incentives. This directly affects SNAP recipients shopping at participating farmers markets or retailers, making it easier to access more types of produce. The bill updates existing program language to replace "fruits and vegetables" with "fruits, vegetables, and legumes" and "fresh fruits and vegetables" with "fresh or fresh frozen fruits, vegetables, and legumes." These changes aim to increase access to a wider variety of nutritious foods through existing incentive programs.
Bill status in committee 1 of 4 stages cleared
Introduction
Mar 2025
Committee Review
Floor Vote
President
Introduced Mar 3, 2025 Last action Mar 28, 2025
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Full legislative history

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Total actions
3
Key actions
0
Committee
2
Mar 28, 2025
Committee
Referred to the Subcommittee on Nutrition and Foreign Agriculture.
lower
Mar 3, 2025
Committee
Referred to the House Committee on Agriculture.
lower
Mar 3, 2025
Introduced
Introduced in House
lower
1 primary · 18 co-sponsors

Sponsors