Agriculture Resilience Act of 2023

# Summary of the Agriculture Resilience Act of 2023 This comprehensive legislation aims to enhance agricultural sustainability, reduce greenhouse gas emissions, and decrease food waste across the food system. Key provisions include: 1. **Conservation Programs**: - Expanded Conservation Reserve Program with increased acreage limits through 2028 - New Grassland 30 pilot program for 30-year conservation contracts - Conservation of Private Grazing Land program focused on advanced grazing management - Alternative Manure Management Program to reduce methane emissions from livestock operations 2. **Renewable Energy**: - Enhanced Rural Energy For America Program with carbon accounting requirements - New agrivoltaic systems research and demonstration program - Continued support for the AgSTAR program (anaerobic digestion) 3. **Food Waste Reduction**: - Standardized quality date labeling ("BEST If Used By") and discard date labeling ("USE By") - Amendments to the Federal Food Donation Act requiring donation of excess food - School food waste reduction grant program for local educational agencies - Grants for composting and anaerobic digestion food waste-to-energy projects 4. **Additional Key Provisions**: - Composting recognized as a conservation practice - Technical assistance programs for sustainable agriculture - Support for beginning, socially disadvantaged, and small-scale farmers - Funding commitments for multiple programs through fiscal year 2028 The legislation emphasizes climate change adaptation and mitigation, environmental protection, food system resilience, and equitable support for diverse farm operations while reducing food waste across the supply chain.