CURD Act
Summary
Codifying Useful Regulatory Definitions Act or the CURD Act This bill provides statutory authority for a definition of natural cheese . Under the bill, natural cheese is defined as cheese that is produced from animal milk or certain dairy ingredients and is produced in accordance with established cheese-making standards.
Bill status
in committee
1 of 4 stages cleared
Introduction
Jun 2021
Committee Review
Floor Vote
President
Introduced Jun 11, 2021
Last action Jun 14, 2021
Floor votes
How they voted
No floor votes recorded yet.
Full legislative history
Actions timeline
Total actions
3
Key actions
0
Committee
2
Jun 14, 2021
Committee
Referred to the Subcommittee on Health.
lower
Jun 11, 2021
Committee
Referred to the House Committee on Energy and Commerce.
lower
Jun 11, 2021
Introduced
Introduced in House
lower
1 primary · 29 co-sponsors
Sponsors
Role
Legislator
Party
State
District
P
Ron Kind
DDemocratic
Co
Angie Craig
DDemocratic
Co
Ann M. Kuster
DDemocratic
Co
Bill Pascrell, Jr.
DDemocratic
Co
Billy Long
RRepublican
Co
Bradley Scott Schneider
DDemocratic
Co
Bryan Steil
RRepublican
Co
Doug LaMalfa
RRepublican
Co
Elise M. Stefanik
RRepublican
Co
Frank J. Mrvan
DDemocratic
Co
G. K. Butterfield
DDemocratic
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