Food and Food Products - As introduced, specifies that state food safety laws do not require persons licensed as custom meat processors who process any amenable species to comply with federal regulations promulgated under the federal Food, Drug, and Cosmetic Act for good manufacturing, hazard analysis, and risk-based preventive controls. - Amends TCA Title 44 and Title 53.
Bill status
in committee
1 of 4 stages cleared
Introduction
Jan 2020
Committee Review
Floor Vote
Governor
Introduced Jan 30, 2020
Last action Feb 6, 2020
Floor votes
How they voted
No floor votes recorded yet.
Full legislative history
Actions timeline
Total actions
3
Key actions
1
Committee
1
Feb 6, 2020
Upper · Passed
Passed on Second Consideration, refer to Senate Health and Welfare Committee
upper
Feb 3, 2020
Introduced
Introduced, Passed on First Consideration
upper
1 primary · 0 co-sponsors
Sponsors
Role
Legislator
Party
State
District
P
Frank Niceley
RRepublican
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