Food and Food Products - As introduced, revises the state meat and poultry inspection program to enable the state to operate the program instead of the federal government. - Amends TCA Title 10, Chapter 7; Title 29; Title 39; Title 43; Title 44 and Title 53.
Bill status
in committee
1 of 4 stages cleared
Introduction
Jan 2020
Committee Review
Floor Vote
Governor
Introduced Jan 30, 2020
Last action Mar 10, 2020
Floor votes
How they voted
No floor votes recorded yet.
Full legislative history
Actions timeline
Total actions
14
Key actions
7
Committee
9
Mar 10, 2020
Lower · Passed
Def. to Summer Study in Agriculture and Natural Resources Subcommittee
lower
Mar 4, 2020
Lower · Passed
Placed on s/c cal Agriculture and Natural Resources Subcommittee for 3/10/2020
lower
Feb 26, 2020
Upper · Passed
Recommended for passage with amendment/s, refer to Senate Finance, Ways, and Means Committee Ayes 7, Nays 2 PNV 0
upper
Feb 25, 2020
Lower · Passed
Action Def. in s/c Agriculture and Natural Resources Subcommittee to Final Calendar
lower
Feb 20, 2020
Upper · Passed
Placed on Senate Energy, Ag., and Nat. Resources Committee calendar for 2/26/2020
upper
Feb 19, 2020
Lower · Passed
Placed on s/c cal Agriculture and Natural Resources Subcommittee for 2/25/2020
lower
Feb 11, 2020
Committee
Assigned to s/c Agriculture and Natural Resources Subcommittee
lower
Feb 10, 2020
Committee
P2C, ref. to Agriculture and Natural Resources Committee
lower
Feb 6, 2020
Upper · Passed
Passed on Second Consideration, refer to Senate Energy, Ag., and Nat. Resources Committee
upper
Feb 5, 2020
Introduced
Intro.
lower
Feb 3, 2020
Introduced
Introduced, Passed on First Consideration
upper
2 primary · 0 co-sponsors
Sponsors
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