An Act amending the act of April 12, 1951 (P.L.90, No.21), known as the Liquor Code, in licenses and regulations and liquor, alcohol and malt and brewed beverages, providing for restaurant satellite location permit.

HB 1618 would update the Liquor Code to create a new permit type for restaurant satellite locations. This allows restaurants to operate multiple physical locations (like separate dining rooms or adjacent buildings) under a single liquor license, rather than requiring separate permits for each site. The bill directly affects restaurants seeking to expand their physical footprint without duplicating liquor licensing processes. It would streamline operations for restaurant chains and multi-location establishments by providing a standardized permit pathway.