An Act amending the act of April 28, 1937 (P.L.417, No.105), known as the Milk Marketing Law, in licenses of milk dealers, further providing for penalties in lieu of suspension; and, in weighing and testing, further providing for certified testers and for certified weighers and samplers.

This bill amends Pennsylvania's Milk Marketing Law to update penalties for milk dealers and establish certification requirements for testers and weighers. It allows the regulatory board to accept a monetary fine instead of suspending a dealer's license for certain violations, while also mandating that all butterfat and component tests be conducted by certified professionals. The legislation creates new certification programs for milk testers and weighers, requiring applicants to pass exams and maintain records for two years. Additionally, it sets the term for these professional certificates at a maximum of two years and requires them to be displayed visibly at the place of employment.