HB 2786 Oregon House · 2021 Regular Session

Relating to meat; prescribing an effective date.

Summary
Directs State Department of Agriculture to study barriers to family-scale meat production and ways to promote family-scale meat production, and recommend legislative or regulatory avenues to remove identified barriers and promote family-scale meat production. Directs department to submit report concerning study and recommendations to appropriate committee or interim committee of Legislative Assembly no later than September 15, 2022. Directs department to study barriers for family-scale meat producers pertaining to slaughter waste disposal systems, composting of slaughter waste and disposal of dead livestock, and make certain recommendations. Directs department to submit report concerning study and recommendations to appropriate committee or interim committee of Legislative Assembly no later than September 15, 2022. Appropriates moneys to department, out of General Fund, for purposes of conducting study ] studies and developing recommendations related to family-scale meat production ]. Takes effect on 91st day following adjournment sine die.
Bill status in committee 1 of 4 stages cleared
Introduction
Jan 2021
Committee Review
Floor Vote
Governor
Introduced Jan 11, 2021 Last action Jun 27, 2021
Floor votes

How they voted

No floor votes recorded yet.
Full legislative history

Actions timeline

Total actions
7
Key actions
2
Committee
4
Jun 27, 2021
Lower · Passed
In committee upon adjournment.
lower
Mar 16, 2021
Committee
Referred to Ways and Means by prior reference.
lower
Mar 16, 2021
Lower · Passed
Recommendation: Do pass with amendments, be printed A-Engrossed, and be referred to Ways and Means by prior reference.
lower
Jan 20, 2021
Committee
Referred to Agriculture and Natural Resources with subsequent referral to Ways and Means.
lower
Jan 11, 2021
Introduced
First reading. Referred to Speaker's desk.
lower
2 primary · 2 co-sponsors

Sponsors