HCR 3024 North Dakota House · 66th Legislative Assembly (2019-2020)

A concurrent resolution urging Congress to amend federal law, policies, and regulations relating to food safety and labeling to allow for standards and criteria to differentiate food products derived from animal products from those derived from laboratory‑produced, cell‑cultured meat products.

Bill status in committee 1 of 4 stages cleared
Introduction
Jan 2019
Committee Review
Floor Vote
Governor
Introduced Jan 22, 2019 Last action Mar 7, 2019
Floor votes

How they voted

No floor votes recorded yet.
Full legislative history

Actions timeline

Total actions
13
Key actions
4
Committee
4
Mar 7, 2019
Introduced
Filed with Secretary Of State 03/07
lower
Mar 1, 2019
Upper · Passed
Reported back, do pass, place on calendar 4 0 2
upper
Mar 1, 2019
Upper · Passed
Committee Hearing 10:00
upper
Feb 18, 2019
Introduced
Introduced, first reading, referred Agriculture Committee
upper
Feb 4, 2019
Lower · Passed
Reported back, do pass, placed on consent calendar 11 0 3
lower
Jan 31, 2019
Lower · Passed
Committee Hearing 11:00
lower
Jan 22, 2019
Introduced
Introduced, first reading, referred Agriculture Committee
lower
4 primary · 0 co-sponsors

Sponsors