Relates to limits on the number of commercial licenses for food fish, lobster, crab, and whelk, and temporary authorization to undertake licensed activities on the licensee's behalf
Summary
Relates to limits on the number of commercial licenses that may be issued by the department of environmental conservation for food fish, lobster, crab, and whelk, and the process for issuing such licenses to applicants; provides for temporary authorization to undertake licensed activities on the licensee's behalf.
Bill status
in committee
1 of 4 stages cleared
Introduction
May 2022
Committee Review
Floor Vote
Governor
Introduced May 4, 2022
Last action May 4, 2022
Floor votes
How they voted
No floor votes recorded yet.
Full legislative history
Actions timeline
Total actions
1
Key actions
0
Committee
1
May 4, 2022
Committee
REFERRED TO ENVIRONMENTAL CONSERVATION
upper
1 primary · 0 co-sponsors
Sponsors
Role
Legislator
Party
State
District
P
Michelle Hinchey
DDemocratic/Working Families
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