Requires monthly health and fire safety inspections for mobile retail food establishments.

This bill requires monthly health and fire safety inspections for mobile food establishments (like food trucks, carts, and trailers) operating in New Jersey. It standardizes the inspection process by mandating one health and one fire safety inspection per month at the vendor's base location, replacing the previous system where vendors often faced multiple inspections in a single day across different jurisdictions. Municipalities may charge inspection fees up to the cost of the inspection or the standard fee for non-mobile vendors, and failed inspections must be reported publicly online. The law applies to all mobile retail food operations and aims to create a consistent, efficient regulatory system based on a successful South Jersey model.