Revise fees for licensed establishments

Added a specific definition for 'Large mobile food establishment' to distinguish mobile units with three or more employees during peak hours from other mobile or large retail establishments.

Reorganized and renumbered existing definitions (e.g., changing 'Large retail food establishment' from subsection 10 to 11) to accommodate the new mobile establishment category.

Converted the document from a draft format (HB0853.2) to an official enrolled bill format (HB 853), indicating the legislation has passed all legislative stages.

Added a new definition for 'Large Mobile Food Establishment' to cover mobile units with three or more employees during peak hours.

Changed the employee threshold for 'Large retail food establishment' from 10 or more to 10 or more, while renumbering the definition list.

Updated the definition of 'Medium retail food establishment' to clarify the employee range as 'between 3 to 9' (previously 'between 3 to 9 THREE AND NINE').

Renumbered and reordered all subsequent definitions (e.g., Local board of health, Meat market, Nonprofit organization) to maintain a logical sequence after the new mobile establishment definition.

The definition of 'Retail food establishment' was modified to explicitly include restaurants, markets, and satellite or catered feeding locations in addition to mobile or stationary facilities.

The bill title was changed from LC 3536 to HB 853.1, and page headers were updated to reflect the new bill number and 'Authorized Print Version' status.

Minor formatting adjustments were made to definition numbering and spacing throughout the text.