Establish a farm to food bank program

House Bill 649 proposes establishing a "Farm to Food Bank Grant Program" to be administered by the Department of Agriculture. This program would offer competitive grants to organizations, such as regional food hubs, to purchase Montana-grown food products directly from farmers and ranchers. These purchased items, including fruits, vegetables, and meats, would then be distributed to food pantries across the state. The goal is to provide fresh, local food to low-income consumers while creating a new market for Montana producers, with a preference for applicants serving rural and tribal communities. The bill appropriates $3 million to fund the program for the biennium beginning July 1, 2025.