An Act To Safeguard Sustainable Food Sources Provided By Certain Maine Farmers

LD 942 requires Maine's Department of Agriculture to prioritize small and midsize farms (as defined by the Commissioner) for federal livestock grants. It also mandates clear state grant application rules and a stakeholder-informed process for evaluating state grants, including input from small/midsize farm owners and processors. The bill directs the development of shared-use kitchen programs to help midsize farms build processing infrastructure for local food demand. The Department must adopt these rules by June 30, 2025, and report on implementation by August 15, 2025. This bill directly affects small and midsize livestock and nonlivestock farms and their processors across Maine.