SEAFOOD: Authorizes the use of state property for seafood research

This bill allows the Grand Isle Port Commission to use specific state-owned water areas in Jefferson Parish for an off-bottom oyster farming project. The legislation defines the exact boundaries of two zones, totaling approximately 39 acres, where this research can take place. The port commission must follow rules set by the Louisiana Wildlife and Fisheries Commission and obtain necessary approvals from other state and federal agencies. Ultimately, the law authorizes the use of these water bottoms and surfaces to support a seafood research initiative in cooperation with the Louisiana Sea Grant program.