A bill for an act relating to the slaughter and processing of livestock produced on a farm and the preparation and offer for sale or sale of meat derived from the livestock, including by providing for exemptions from certain regulations, and providing penalties.
Bill status
in committee
1 of 4 stages cleared
Introduction
Feb 2021
Committee Review
Floor Vote
Governor
Introduced Feb 17, 2021
Last action Feb 17, 2021
Floor votes
How they voted
No floor votes recorded yet.
Full legislative history
Actions timeline
Total actions
1
Key actions
0
Committee
0
Feb 17, 2021
Introduced
Introduced, referred to Agriculture.
lower
1 primary · 0 co-sponsors
Sponsors
Role
Legislator
Party
State
District
P
Dave Jacoby
DDemocratic
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