Lowering age of alcoholic beverage servers.
Summary
Allows a waiter, waitress, or server who is at least 18 years of age (instead of at least 19 years of age, under current law) to serve alcoholic beverages in a dining room of a restaurant or hotel, if the person: (1) completes an alcohol server training program; and (2) is supervised by a person at least 21 years of age who has completed an alcohol server training program.
Bill status
in committee
1 of 4 stages cleared
Introduction
Jan 2020
Committee Review
Floor Vote
Governor
Introduced Jan 6, 2020
Last action Jan 6, 2020
Floor votes
How they voted
No floor votes recorded yet.
Full legislative history
Actions timeline
Total actions
2
Key actions
0
Committee
0
1 primary · 0 co-sponsors
Sponsors
Role
Legislator
Party
State
District
P
Ron Alting
RRepublican
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