MEAT & POULTRY INSPCT-LIC-STMP

Amends the Meat & Poultry Inspection Act. Defines the word "amenable". Removes a provision in the definition of "meat broker", "poultry broker", or "meat and poultry broker" that prohibits a broker from possessing any processing equipment in his or her licensed facility. Provides that "processor" means any person engaged in the business of preparing food from animals (instead of preparing animal food). Provides that, in addition to the $50 penalty assessed, if renewal license applications are not received by July 1 of each year, establishment operations shall be discontinued until payment is received in full. Provides that establishments licensed under the Act as Type II establishments for custom slaughtering and custom processing shall stamp the words "NOT FOR SALE-NOT INSPECTED" (now, "NOT FOR SALE") on all carcasses of animals and immediate poultry product containers for poultry slaughtered in such establishment and on all meat products and immediate poultry product containers for poultry products processed in that establishment. Makes other changes.