SCHOOL LUNCH SATURATED FAT
Summary
Urges the Illinois State Board of Education to develop guidelines concerning how schools can meet certain standards for saturated fat in school meal programs and provide healthy alternatives and urges school districts to design a school lunch menu for at least one week per month that meets the USDA saturated fat standards and promotes nutritional meal selections.
Bill status
passed
3 of 5 stages cleared
Introduction
Dec 2003
Committee Review
May 2004
House Passage
May 2004
Senate Passage
Governor
Introduced Dec 19, 2003
Last action May 30, 2004
Floor votes
How they voted
This bill passed the House by voice vote (no roll call recorded).
Full legislative history
Actions timeline
Total actions
12
Key actions
1
Committee
5
May 30, 2004
House · Passed
Resolution Adopted by Voice Vote
May 13, 2004
House · Reported by committee
Recommends Be Adopted Elementary and Secondary Education Committee; 013-000-000
May 11, 2004
House · Referred to committee
Assigned to Elementary and Secondary Education Committee
Mar 4, 2004
House · Referred to committee
Rule 19(a) / Re-referred to Rules Committee
Feb 18, 2004
House · Referred to committee
Assigned to Elementary and Secondary Education Committee
Jan 14, 2004
House · Referred to committee
Referred to Rules Committee
0 primary · 1 co-sponsor
Sponsors
Role
Legislator
Party
State
District
Co
Tom Cross
RRepublican
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