Standards, Labeling, and Adulteration of Food; operation, licensure, inspection, labeling requirements, enforcement, and regulation of home kitchen operations; authorize

A BILL to be entitled an Act to amend Chapter 2 of Title 26 of the Official Code of Georgia Annotated, relating to standards, labeling, and adulteration of food, so as to authorize the operation, licensure, inspection, labeling requirements, enforcement, and regulation of home kitchen operations; to provide for definitions; to authorize collection of license fees; to provide for conforming changes; to amend Chapter 60 of Title 36 of the Official Code of Georgia Annotated, relating to general provisions applicable to counties and municipal corporations, so as to prohibit county and municipality prohibition and regulation of home kitchen operations; to provide for related matters; to repeal conflicting laws; and for other purposes.