SNAP; allowed purchases; waiver
HB 2396 requests an Arizona waiver from the U.S. Department of Agriculture to expand what SNAP (food stamp) recipients can purchase with their benefits. If approved, SNAP recipients would be allowed to buy specific items currently restricted, including fresh/frozen meats, various milks (like almond or organic), cheeses, 100% juices, eggs, whole grains, and certain cooking oils. The bill requires Arizona's Department of Economic Security to annually request this federal waiver until granted. It does not affect existing approvals under the WIC program for other nutrition benefits.
Bill status
vetoed
3 of 4 stages cleared
Introduction
Jan 2026
Committee Review
House Passage
Feb 2026
Vetoed
Feb 2026
Introduced Jan 20, 2026
Vetoed Feb 20, 2026
Maddy AI version diff · 1 comparison
What changed between versions
Introduced Version
→
House Engrossed Version (02/16/2026)
·
4 edits
·
Feb 16, 2026
MODERATE
The bill was significantly rewritten to shift from a request allowing the purchase of specific non-traditional items (like nut milk and organic juice) to a new framework that restricts the purchase of low-nutritional-value items like sugary drinks and candy. The House version adds formal definitions for 'eligible' and 'noneligible' foods and includes a legislative finding to prioritize whole foods over processed snacks.
Scope change
The bill's scope changed from expanding what recipients can buy to explicitly defining and restricting what they cannot buy.
ELIGIBILITY
The list of allowed items was replaced with a definition of 'eligible foods' that includes standard categories like whole meats, dairy, and grains, while explicitly excluding sugary beverages, candy, and low-nutrition snacks.
DEFINITION
New definitions were added to clarify what counts as an eligible food versus a noneligible food, such as sugar-sweetened beverages and prepared hot foods.
REQUIREMENT
The bill now requires the Department of Economic Security to provide clear guidance to retailers and recipients and to allow a reasonable time for compliance.
A new legislative finding was added stating the program's purpose is to promote nutritious food and responsible stewardship of taxpayer money.
Floor votes · House Feb 12, 2026
How they voted
34–25
Passed · 1 other
Total votes 60
Feb 12, 2026
D
Democratic27
92% Nay
R
Republican33
100% Yea
Vote distribution
All Yea
All Nay
Mixed
No data
Full legislative history
Actions timeline
Total actions
11
Key actions
4
Committee
0
Amendments
2
Feb 20, 2026
Vetoed
Vetoed by Governor
executive
Feb 16, 2026
Lower · Passed
PASSED
lower
Feb 12, 2026
Lower · Passed
PASSED
lower
Feb 11, 2026
Lower · Passed
DPA
lower
Jan 26, 2026
Lower · Passed
DPA
lower
1 primary · 6 co-sponsors
Sponsors
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